Double Ginger Cookies

Double Ginger Cookies

My whole family LOVES these cookies. The smell of spices, the crunch of the edges and the chewiness of the middle….they don’t last long in our house. I use an ice cream scoop to make the cookies so they are all very uniform in size. They are called...
Rhubar-B-Que Sauce

Rhubar-B-Que Sauce

I love summertime and all the wonderful things we cook on the BBQ. As a kid, I remember BBQ was an all-day affair at our house. We had a big briquette BBQ and Dad would start the coals burning hours before he would put the meat on. There was tenderizing and marinating...
Sticky Buns

Sticky Buns

This morning, Norma and I had coffee with two of our New York City peeps, Sylvia and Tamara – you haven’t met Tamara yet, but you will! – and their chicks, Catherine and Sam. It was a lively table of 6 women, having a great visit. Tamara was telling us about her...
Gingerbread Scones

Gingerbread Scones

I love gingerbread. Any kind of gingerbread, really. Crisp, chewy, soft. I use a lot of ginger in my cooking—this flavor is so warm and comforting to me. It was a snowy day, just at the tail end of the Christmas holidays so I thought these Gingerbread Scones would be...